Dinner Menu

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ENTREES SEASONAL VEGETABLES STARTERS SOUPS + SALADS SANDWICHES DESSERTS

ENTREES

$29

Seared Salmon

Sweet potato puree, parsnips, beets, braised greens, gastrique.

$29

$31

Steak Frites Au Poivre (gf)

6oz flat iron steak + potato wedges, finished with a peppery cream sauce

$31

$25

Winter Squash Risotto (v)

Roasted winter squash, mushrooms, parmesan, finished with pistachio pesto

$25

Airline Farm Chicken (gf)

Polenta with truffle cream + roasted mushrooms, topped with green onion

$25

$20

Chicken + Biscuit Pie

Featuring farm chicken, peppers, roasted corn, potatoes, mirepoix, with a buttermilk biscuit top

$20

$16.5

Honeypie Bakeshop Handpie

Rotating selection of filling wrapped in our house made, flaky, buttery pastry crust, served with soup or side salad

$16.5

$22

Mushroom Stroganoff (v)

With locally-grown mushroom blend over fettuccine noodles

$22

$18.5

Macaroni + Cheese

White cheddar mornay, topped with buttered breadcrumbs, parmesan, green onion, bacon

$18.5

$20

Fish Fry Friday Plate

Hand breaded haddock served with house tartar sauce, grilled lemon, slaw, rye toast, served with fries

$20

only available on Fridays

SEASONAL VEGETABLES

$12

Roasted Beets (v) (gf)

Quinoa, citrus vin, feta, topped with micro greens

$12

$10

Cauliflower (v) (gf)

Sweet potato puree, lemon sumac yogurt, crispy chickpeas

$10

$13

Brussels Sprouts (v) (gf)

Fried Brussels sprouts, pickled carrots, Za’atar, whipped tahini dressing

$13

$12

Roasted Carrots (v) (gf) (n)

Carrot puree, pesto, aleppo peppers

$12

STARTERS

$13

Clockshadow Cheese Curds

Beer battered cheese curds, served with ranch

$13

$12

Deviled Eggs (gf)

Topped with chopped bacon, pickled red onion, paprika, chives

$12

$13

Spinach Artichoke Dip (gf)

A blend of artichoke, spinach, parmesan, cream cheese, + goat cheese, served with crostinis

$13

Honeypie Bakeshop Dinner Rolls

Served with garlic herb butter

$14

Truffle Fries (v) (gf)

Fries with truffle oil, parmesan, herbs, garlic aioli

$14

Soups

$14

French Onion Soup

With croutons + Swiss cheese

$14

cup 4 | bowl 6

Tomato Soup (v) (gf)

Classic + creamy, topped with chives

cup 4 | bowl 6

Salads

$18.5

Cobb Salad (gf)

Mixed greens with roasted chicken, bacon, hard-boiled egg, marinated cherry tomatoes, avocado, pickled red onions, dill, blue cheese, + ranch dressing

$18.5

$19

Salmon Nicoise (gf)

Mixed greens with poached salmon, hard-boiled egg, green beans, potatoes, radishes, cherry tomatoes, + green goddess dressing

$19

$13

House Salad (v) (gf)

Mixed greens, shaved carrots, fennel, radish, parmesan, almonds

$13

add grilled chicken +5, tofu +4

$16

Warm Kale Salad (v) (n)

Lacinato kale, eggplant, roasted peppers, capers, herbed tahini sauce, savory chickpea granola

$16

$15

Grain Bowl (v) (gf) (n)

Quinoa, roasted sweet potatoes, pickled red onion, brussel sprouts, braised kale, pistachio dukkah, green harissa dressing

$15

add grilled chicken +5, tofu +4

All Sandwiches Served With Fries

SANDWICHES

$19

Honeypie Burger* (v) (gf)

Ground brisket, bacon, American cheese, tomato, caramelized onions, garlic aioli, topped with a sunny farm egg, on a sesame bun

$19

$16.5

Grilled Cheese (v) (gf)

Carr Valley fontina, 3-year cheddar, + American on sourdough served with tomato soup

$16.5

$18

French Dip (gf)

Sliced roast beef, fontina, caramelized onions, on a hoagie roll with a side of au jus

$18

Cubano (gf)

Pulled pork, ham, fontina, house pickles, dijonnaise, on a toasted hoagie roll

$18

Pork Belly Bahn Mi (v) (gf)

Braised pork belly, sriracha mayo, pickled jalapeno, pickled carrot, cilantro, on a toasted hoagie roll

$18

$16

Mushroom Melt (v) (gf) (n)

Shiitake mushrooms, pistachio pesto, marinated red onions, tomato, arugula, fontina, on a toasted hoagie roll

$16

$18

Fish Fry Friday Sandwich

Breaded haddock, American cheese, lettuce, pickles, tomato, pickled red onion, house tartar sauce, on a sesame seed bun

$18

only available on Fridays

$19

Fried Chicken Sammie (v)

Fried chicken thigh, green harissa aioli, shredded napa cabbage, pickled daikon, cilantro, on a sesame seed bun

$19

DESSERTS

Pie 9 | Treats vary

Fresh Pie + Treats

All of our goodies are made-from-scratch with love. Vegan options may be available.

Pie 9 | Treats vary

(v) Vegan option available (gf) Gluten friendly option available (n) Dish contains nuts, peanut-free

*Consuming raw or undercooked meat or egg may increase the chance of food borne illness.

Dinner Menu

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