Weekday Menu

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BREAKFAST SOUPS + SALADS SANDWICHES ENTREES SHARABLE + SIDES DESSERTS

BREAKFAST

$18.5

Breakfast Casserole*

Biscuit, roasted potatoes, house made sausage gravy, white cheddar, bacon, topped with a sunny farm egg

$18.5

$17

Biscuits & Gravy*

Buttermilk biscuits, house made sausage gravy, topped with two farm eggs cooked any way

$17

$19

Pot Roast Hash*

Slow-roasted beef, roasted potato, onions, bell peppers, horseradish crème, topped with two sunny farm eggs

$19

$14

Eggs Any Way* (v) (gf)

Two farm eggs cooked any way, roasted potatoes, toast

$14

add bacon or sausage +4

$16.5

Ham Croissant* (gf)

Pulled ham, sunny farm egg, white cheddar, mornay, dijonaise, on an all-butter croissant

$16.5

$17

Denver Omelette* (gf)

Two farm eggs, ham, onion, bell pepper, cheddar, toast, potatoes

$17

$18

Seasonal Omelette (v) (gf)

Braised leeks, kale, roasted winter squash, fontina cheese, pesto

$18

$15.5

French Toast

Honeypie Bakeshop thick-cut brioche with strawberries, powdered sugar, WI maple syrup, cinnamon butter

$15.5

$6.5

Scratch Made Buttermilk Biscuit

With house jam

$6.5

$13

Yogurt Parfait (gf)

Vanilla yogurt, Bakeshop granola, mixed berries, honey drizzle

$13

cup 6 | bowl 8

Mixed Fruit (v) (gf)

A fresh mix of berries, apples, + melon

cup 6 | bowl 8

Soups

$14

French Onion Soup

With croutons + Swiss cheese

$14

cup 4 | bowl 6

Tomato Soup (v) (gf)

Classic + creamy topped with chives

cup 4 | bowl 6

Salads

$16

Warm Salad (v)

Lacinato kale, eggplant, roasted peppers, capers, herbed tahini sauce, topped with savory chickpea granola

$16

$19

Salmon Nicoise (gf)

Poached salmon, green beans, potatoes, radishes, cherry tomatoes, hard boiled eggs, mixed greens

$19

$18.5

Cobb Salad (gf)

Roasted chicken, bacon, hard boiled egg, marinated cherry tomatoes, avocado, pickled red onions, dill, mixed greens, blue cheese, ranch

$18.5

$13

House Salad (v) (gf)

Mixed greens, shaved carrots, fennel, radish, parmesan, almonds

$13

add grilled chicken +5, tofu +4

$15

Grain Bowl (v) (gf)

Quinoa, roasted sweet potatoes, pickled red onion, Brussels sprouts, braised kale, pistachio dukkah, with green harissa dressing

$15

add grilled chicken +5, tofu +4

All Sandwiches Served With Fries

SANDWICHES

$16

Pesto Chicken Salad (gf)

Roasted chicken, pistachio pesto, cherry tomato, marinated red onion, on an all-butter croissant

$16

$19

Honeypie Burger* (v) (gf)

Ground brisket, bacon, American cheese, tomato, caramelized onions, garlic aioli, topped with a sunny egg, on a sesame bun

$19

Fried Chicken (v)

Fried chicken thigh, green harissa aioli, shredded napa cabbage, pickled daikon, cilantro, sesame seed bun

$19

$22

Flat Iron Steak* (gf)

Seared flat iron steak, braised kale, horseradish aioli, fontina cheese, pickled red onion, hoagie roll

$22

$16.5

Grilled Cheese (v) (gf)

Carr Valley fontina, 3-year cheddar, + American on sourdough served with tomato soup

$16.5

$18

French Dip (gf)

Sliced roast beef, fontina, caramelized onions, on a hoagie roll with a side of au jus

$18

Honeypie Club (gf)

Turkey, bacon, tomato, cheddar, mixed greens, garlic aioli, on sourdough

$18

Cubano (gf)

Pulled pork, ham, fontina, house pickles, dijonnaise, on a toasted hoagie roll

$18

Pork Belly Bahn Mi (v) (gf)

Braised pork belly, sriracha honey mayo, pickled jalapeno, pickled carrot, cilantro, on a toasted hoagie roll

$18

$16

Mushroom Melt (v) (gf)

Shiitake mushrooms, pistachio pesto, marinated red onions, tomato, arugula, fontina, on a toasted hoagie roll

$16

$17

Porkslaw (v) (gf)

Pulled pork, house bbq sauce, garlic aioli, cabbage slaw, pickled jalapenos, sesame seed bun

$17

$18

Fish Fry Friday Sandwich

Breaded haddock, American cheese, lettuce, pickles, tomato, pickled red onion, house tartar sauce, on a sesame seed bun

$18

only available on Fridays

ENTREES

$20

Chicken + Biscuit Pie

Featuring farm chicken, peppers, roasted corn, potatoes, mirepoix with a buttermilk biscuit top

$20

$16.5

Honeypie Bakeshop Handpie

Rotating selection of filling wrapped in our house made, flaky, buttery pastry crust, served with soup or side salad

$16.5

$18.5

Macaroni + Cheese

White cheddar mornay, topped with buttered breadcrumbs, parmesan, green onion, bacon

$18.5

$20

Fish Fry Friday Plate

Hand breaded haddock served with house tartar sauce, grilled lemon, slaw, rye toast, served with fries

$20

only available on Fridays

Sharable

$13

Clockshadow Cheese Curds

Beer battered + served with house ranch

$13

$12

Deviled Eggs (gf)

Topped with chopped bacon, pickled red onion, chives

$12

$13

Spinach Artichoke Dip (gf)

A blend of artichoke, spinach, parmesan, cream cheese, + goat cheese. Served with crostinis

$13

$14

Truffle Fries (v) (gf)

Fries with truffle oil, parmesan, herbs, garlic aioli

$14

Cheese Fries (gf)

Fries with white cheddar mornay + chives

$14

Sides

3.5

One Egg

3.5

Tofu Scramble

Pulled Ham, Sausage, or Bacon

Sausage Gravy

House Fries with Aioli

Roasted Potatoes

Single French Toast

Toast

GF +3

House Jam

DESSERTS

Pie 9 | Treats vary

Fresh Pie + Treats

All of our goodies are made-from-scratch with love. Vegan options may be available.

Pie 9 | Treats vary

(v) Vegan option available (gf) Gluten friendly option available (n) Dish contains nuts, peanut-free

*Consuming raw or undercooked meat or egg may increase the chance of food borne illness.

Weekday Menu

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