November brings The Klug—our pulled jackfruit sandwich specially featured for MKE Vegan Week—plus bourbon-forward cocktails and cozy maple lattes. Thanksgiving pie pre-orders now open!

This September, Honeypie Cafe features the Togarashi Fried Chicken Sandwich with Japanese spices, the "Bittersweet Company" cocktail, and our dairy-free Caramel Apple Latte made with steamed cold brew. Don't miss our "Barefoot on the Farm" collaboration with 16 women-led businesses on September 14th.